14-22 Tannadice Street, Dundee DD3 7QH 01382 452444 info@hygrade.ltd.uk

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C-1.10 HOUNO OVEN

Tray/sheet size – 1/1 GN
No. of trays 65 mm distance between racks – 10
No. of trays 85 mm distance between racks – 8
Tray / sheet size – 400×600 EN
No. of trays 85 mm distance between racks – 8
Portions – 150
Potatoes – 40/32 kg
Vegetables – 25 kg
Rice – 10 kg
Roasts – 30-35 kg
Chickens – 24 pcs
Rolls per sheet – 15 pcs

 

Description

Your Visual Cooking oven

  • 10-tray combi oven (1/1 GN, 65mm U) or
  • 8-tray combi oven (1/1 GN, 85 mm U) or
  • 8-tray bakery oven (400×600 EN, 85 L)
  • Electricity or Gas
  • Injection or Hybrid steam
  • SmartTouch® or Standard selection dial interface
  • 2-piece rack
  • Integrated handshower

Cooking modes for Touch and Standard models

  • Hot air (Convection)
  • Steaming
  • Low-temperature steaming
  • Forced steaming
  • CombiSmart® humidity control, 10 steps
  • Cook & Regen
  • Proving, with automatic humidification
  • Preheating
  • Automatic cooling function
  • Manual humidity pulsing
  • Reversing, adjustable fan with 9 speeds

Additional features for Standard models

  • CombiWash® automatic cleaning system
  • HOUNÖ PROTECT start kit
  • Multipoint temperature probe

Standard features for Touch models

  • HOUNÖ PROTECT start kit
  • Multipoint temperature probe (not available for bakery ovens)
  • Chef’s recipe collection
  • Baker’s recipe collection
  • Favourites selection
  • HACCP quality control, 60 days in PDF format
  • USB connection

Additional features for Touch models

  • Let’s Cook Cloud Solution
  • CombiWash® automatic cleaning system
  • Quick Select Recipes (QSR)
  • Advanced Racktimer – for tailored menu handling
  • Keypad – for temperature adjusting

Other makes and models are available on request.

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