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Blue Ice T15 Commercial Table Top Ice Cream Machine

  • Output 110 cups/hour, 240 cones/hour.
  • Freeze down time 3 – 4min.
  • Auto cleaning feature.
  • Standby option allows product to stay fresh in machine for up to 3 days.
  • Automatically regulates refrigeration and maintains consistent product quality by controlling product temperature and viscosity.
  • High quality soft serve machine that is easy to use and easy to maintain.

Description

The Blue Ice Table Top Ice Cream Machine T15 is a high quality, gravity feed, single flavour, soft serve ice cream machine with an excellent output to meet your establishment’s high demand. Well designed, this soft serve ice cream machine produces ice cream, frozen yoghurt and sorbet quickly and easily.
A Blue Ice T15 isn’t just a commercial ice cream machine, but an investment. You aren’t just saving money, you’re also making money.

Features:

• Maintains product temperature in the mix hoppers and freezing cylinders below 44C (40F) during long no-use periods.
• Standby option allows product to stay fresh in machine for up to 3 days.
• Automatically regulates refrigeration and maintains consistent product quality by controlling product temperature and viscosity.
• High quality soft serve machine that is easy to use and easy to maintain.

Specifications:

Materials: Stainless steel, plastic.
• Output: 110 cups/hour, 240 cones/hour.
• Weight: 101kg.
• Freeze down time: 3 – 4min.
• Auto cleaning feature.
• 1 x 8 Litre mix Hopper refrigeration maintains mix temperature below 44C (40F) during cool and standby modes.

Other makes and models are available on request.

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